Lunch Specials:  Monday to Friday 12-15h. Weekly changing meals from 6,-

You can find our weekly menu in our Instagram highlight story

FRUITS AND VEGETABLES

www.broscheit.de

Chefs Culinar has supplied us with fruit and vegetables since (almost) the first hour. And that 3 times a week – so everything is always fresh. We are excited and have a strong partner here.

Flöns has to come from Duesseldorf – and so of course we have a butcher from Duesseldorf – you also don’t drink Jever in Upper Bavaria. The Meyer Willems butchery, a traditional company in Gerresheim, supplies us with fresh delicacies such as Flöns and goulash meat 6 times a week.